Sumptuous Soups: The 15 Best Steamboat Buffets in Singapore
Did you know that the steamboat buffet traces its origins to ancient Mongolia? Genghis Khan and his warriors gathered around a communal pot, sharing stories while enjoying meats and vegetables simmering in broth.
Fast forward to present times, this centuries-old tradition has evolved into a culinary phenomenon that blends tradition with innovation.
If you have a warrior-sized appetite, read on to learn where to find the best steamboat buffet in Singapore!
How much is a steamboat buffet in Singapore?
Steamboat buffet prices in Singapore range from around S$20 to S$60 or more per person. Prices can vary depending on the restaurant, location, and ongoing promotions.
How We Picked
1. XiabuXiabu (Lazada One)
Address: Bras Basah Rd, #01-03/04 Lazada One, Singapore 189554 (Google Maps)
Contact: +6560220116
Hours: Sunday to Thursday, 11 AM – 9.30 PM; Fridays and Saturdays, 11 AM – 10.30 PM
A Beijing-born culinary experience takes centre stage at XiabuXiabu with individual hotpots for every diner. There’s also a bar counter seating option ideal for an intimate dinner date.
Patrons can select their personalised soup base and enjoy its signature mushroom soup too. A must-try is the delectable milkfish belly, a Taiwanese favourite that’s rare in most Singapore steamboat eateries.
Set meals feature chicken, beef, seafood, or vegetarian options, each accompanied by free access to a condiment table. Sets also come with a DIY shaved-ice dessert station, vegetables, and a refreshing large drink.
Pros
- Great for dates or smaller groups
- Free dessert, sides, and drinks with set meals
- Open daily
Cons
- Smallish tables could easily get crowded with food
Customer Reviews
The ambience is great for small or large group gatherings
“The food is nice and very suitable for rainy weather. The ambience is great too for small or large group gatherings. Carmen is a very friendly server. She is patient and always serves us with a smile. I will definitely come back again.”
– Charlotte Chong, Google Reviews
I love the sliced beef very much!
“This is the first time I come here. The soup base is nice! I love the sliced beef very much! And my mum’s seafood set was gorgeous! With lots of seafood. The set even comes with tea. I will be back again. The staff Carmen was very friendly and helpful.”
– Chan Michelle, Google Reviews
2. Suki Suki Hotpot (SAFRA Toa Payoh)
Address: 293 Lor 6 Toa Payoh, #01-04, Singapore 319387 (Google Maps)
Contact: +6562599106
Hours: Monday to Thursday, 11 AM – 3 PM and 6 – 10.30 PM; Fridays to Sundays, 11 AM – 10.30 PM
Suki Suki Hotpot is a culinary gem brought to life in 2020 by the masterminds behind Siam Kitchen and Bangkok Jam. It offers a unique twist to the hotpot experience by catering to diverse palates with its seven authentic Thai soup bases.
The halal buffet menu boasts quality ingredients, including thinly sliced beef, fresh chicken, homemade fish paste, and an abundance of fresh vegetables. If you’re looking for premium items, Wagyu beef, tiger prawns, salmon, and clams are on the menu.
Diners can also enjoy free-flow drinks, desserts, and a variety of vegetables.
Suki Suki offers regular promos such as free dining for birthday celebrants and discounts with partner banks.
Pros
- Offers regular promos
- Reasonable buffet rates
- Open daily
Cons
- Additional S$3 for Friday, Sunday, and public holidays (and eve thereof) for regular and premium menu items
Customer Reviews
The food was delicious, by far my fave halal hotpot eatery!
“I love everything about it! The food was delicious, by far my fave halal hotpot eatery! Service by Shidah was impeccable. It is apparent how much pride she has in a job 🙂 shout-out to Margaret too for serving us with the most genuine of smiles!”
– Diana Kaswadi, Google Reviews
Our dining experience at the Suki Suki Hotpot restaurant was enhanced by the attentive service
“Our dining experience at the Suki Suki Hotpot restaurant was enhanced by the attentive service of our waitress, Margaret. She was courteous and helpful, providing recommendations and ensuring our needs were met. Margaret’s positive attitude added a personal touch to the dining experience, making us feel welcome. Despite some shortcomings in other areas, Margaret’s exceptional service stood out and contributed to a more enjoyable meal and will come back again.”
– Kazuki Izumi, Google Reviews
3. Upin Hot Pot (Orchard Gateway)
Address: #04-19 Orchard Gateway, Singapore 238858 (Google Maps)
Contact: +6562885550
Hours: Daily, 11 AM-midnight
Upin Hot Pot offers diners a symphony of flavours with its six distinct soup bases, over 60 premium ingredients, and a wide array of free sides, seasonings, fruits, and ice cream.
Noteworthy are its signature broths including the crowd favourite tomato, pig bone, mushroom, and chicken. The innovative pricing model lets diners choose any combination with the cost determined by the priceiest soup base.
Upin Hot Pot offers thick marbled meats, handmade fishballs, and an extensive sauce selection, and presents a good spread of fresh seafood and crisp vegetable options. It caters to both kids and adults with reasonable weekday and weekend lunch and dinner buffet prices.
Pros
- Dozens of premium ingredients
- Good quality meat and veggie selection
- Open daily
Cons
- Additional S$3 per pax for fruit and condiments
Customer Reviews
The crab and prawn are very fresh
“Having satisfying lunch with family here. All food is great. CRAB and Prawn are very fresh, yes the crab is complimentary including the normal package. All services crew is hard working cleaning table and refill soup. Manager/Supervisor service is great too. HIGHLY RECOMMENDED!”
– chrisloh9191, Google Reviews
They have free-flow crabs and oysters
“Their soup base is free, you can pick 2 choices and highly recommend their Tomato Soup base (legit). They have free-flow crabs, oysters and 小馒头. Come at lunchtime, you can like and share their photos on social media, you can get an additional discount.”
– Weng Hooi See (Hooi Amo), Google Reviews
4. 90 Minutes – Korean Tteokbokki Hotpot Buffet
Address: 9 Bras Basah Rd, #01-01, Singapore 189559 (Google Maps)
Contact: +6569577778
Hours: Daily, 10.30 AM – 11 PM
90 Minutes – Korean Tteokbokki Hotpot Buffet offers an all-you-can-eat lunch and dinner experience, featuring its signature Tteokbokki and Ramyeon in a steaming hotpot.
The unique concept revolves around a 90-minute dining adventure, starting with fishcake skewers, followed by the hotpot, and concluding with a filling serving of fried rice.
There are free-flowing drinks, premium meal add-ons, and a selection of cooked finger bites reminiscent of Korean army stew. Nestled in Rendezvous Hotel, the restaurant mirrors the vibrant streets of Seoul and is frequented by young (and famished!) diners, thanks to its student discount.
Pros
- Special student rates
- Vibrant and cosy setting
- Open daily
Cons
- Could get a bit crowded with student diners
Customer Reviews
The food was really delicious, the fried rice was the bomb
“Came here with my friends today and had an amazing time. The food was really delicious, the fried rice was the bomb and the bingsu was pretty! We spoke to the owner for a bit and had a very pleasant and fun conversation. Service staff were helpful too. 5/5!”
– Padfoot Prongs, Google Reviews
They have fresh meats, other vegetables and yummy fried foods!
“We had a great experience here since we arrived, Gigi welcomed us and was very patient and friendly to recommend the suitable spiciness of the broth. The food here is nice too! They have fresh meats, other vegetables and yummy fried foods! The cheese meatballs and fishballs are delicious. Me and my friend both agreed that here’s the right place for a nice toppoki buffet. Nice service from Gigi.
– Roselly, Google Reviews
5. City Hot Pot (One Raffles Place)
Address: 1 Raffles Pl, #04 – 26/27/28, Singapore 048616 (Google Maps)
Contact: +6565362679
Hours: Daily, 11.30 AM – 3 PM and 5 – 10 PM
Personalised steamboat indulgence is possible at City Hot Pot at One Raffles Place, where the individual hot pot concept elevates the dining experience. Its journey began in 2014 with a 39-seater eatery on Level Four at One Raffles Place.
The eatery was established with the vision of making individual hot pots a daily option for everyone. Unique soup bases include fish soup with milk, Korean kimchi soup, and herbal chicken.
It gives the choice between ordering a la carte or opting for set meals tailored to the number of diners. Each set includes a staple for each diner and a seasonal vegetable combo, complemented by drinks at less than S$3 per glass.
Pros
- Unique soup bases
- Generous serving of vegetables
- Open daily
Cons
- The place could get loud and crowded on certain days
Customer Reviews
The meat tastes fresh, especially the beef is good!
“Had lunch here with my friends and all of us enjoyed the experience! They have individual pots so you can order the soup base that you like and share the ingredients with others if there are more than 1 pax. Worth noting that there are multiple selections for the soup base. The meat tastes fresh, especially the beef is good! There is also a 1-1 drinks promo on weekdays during lunch. Wei wei service is good too so will recommend this place if you are in need of a hot pot.”
– Xin Fang C, Google Reviews
The portions were perfect
“I went for the first time with a friend and the food was really amazing. The portions were perfect. Both of us loved it and we were so full. The only issue I had was the service charge was rlly a lot. > It was 10% and the GST was 8%. our subtotal was almost $80 n the total came up to 100. I do know that it’s a big restaurant but the GST n the service charge were rlly a lot. but other than that everything was good for the price. it was really affordable for students like me.”
– Gayathri, Google Reviews
6. YUN NANS Stonepot Fish (Northpoint City)
Address: 1 Northpoint Drive, South Wing, #01-103 Northpoint City, Singapore 769098 (Google Maps)
Contact: +6565131381
Hours: Monday to Friday, 11.30 AM – 10 PM; Saturdays and Sundays, 11 AM – 10 PM
YUN NANS Stonepot Fish is part of China’s largest casual restaurant chain with over 200 outlets worldwide. It’s one of the first in Singapore to cook live fish using high steam in front of customers.
The restaurant collaborates closely with Yunnan farmers, sourcing ingredients like ocean-caught seabass, handmade rice noodles, Kampung black feet chicken, and wild porcini mushrooms.
It features the Yunnan Heritage Steam Pot Chicken Soup, prepared in a handmade Jianshui clay pot using a special breed of black feet chickens. The granite pot guarantees even cooking and lasting warmth for a better hotpot experience.
Pros
- Sources ingredients from Yunnan farmers
- Features Yunnan heritage dishes
- Open daily
Cons
- Pricier
Customer Reviews
The fish is very fresh and we enjoyed our meal very much
“Was served by a very cheerful staff named Coco, she’s helpful, very positive attitude and made us feel very comfortable. The fish is very fresh and we enjoyed our meal very much. The tofu was good, the crispy duck was good 🙂 definitely will visit the restaurant again. Keep it up with the good service! Thanks, Coco!”
– Angeline K, Google Reviews
The meat is fresh and the portion is generous
“A very unique dining experience! Hotpot with hot steam! I love the mushroom soup. It was super flavourful and nice. The meat is fresh and the portion is generous. The service staff here is very helpful and attentive! Simply enjoyed my dinner here and will definitely come back to try more of their foods.”
– Juztin Png, Google Reviews
7. Empire Hotpot & Cantonese Cuisine
Address: 391 Orchard Rd, #05-13/14 Ngee Ann City, Singapore 238872 (Google Maps)
Contact: +6569080606
Hours: Daily, 11.30 AM – 3 PM and 6 -10 PM
Located on Level 5 of Ngee Ann City, Empire Hotpot & Cantonese Cuisine promises a refreshing take on traditional steamboat dining.
Beyond delivering delicious meals, Empire strives to innovate, offering exclusive hotpot experiences with proprietary soup bases and meat pastes. It’s helmed by Head Chef Chan Ka Chun who has over 30 years of culinary expertise.
Eight tantalising soup bases await, including the rich Empire Supreme Lobster Broth and the nourishing Fish Maw & Shark’s Cartilage Soup.
Meanwhile, its Empire Supreme Lobster Broth is a symphony of Boston lobster flavours punctuated by pumpkins and onions.
Pros
- Eight proprietary soup bases
- Spacious dining area
- Open daily
Cons
- Some complaints about slow service
Customer Reviews
Opted for lobster broth (comes with half a lobster, served raw) as suggested in the reviews & indeed it’s light & refreshing
“Opted for lobster broth (comes with half a lobster, served raw) as suggested in the reviews & indeed it’s light & refreshing. The broth gets thicker towards the end. Quality ingredients but the portion is small. Our half-portion pork collar only has 4 thin slices at $14. Overall damage: $117. (comes with complimentary snow pear) Lastly, In terms of service, the food servers are more friendly than their service crew.”
– Kelley Chong, Google Reviews
One of the rare finds of a good steamboat
“Excellent Soup Base Excellent Meats Live Prawns 100% sure as some were still moving Freshness of Everything! Will be back for sure. One of the rare finds of a good steamboat. Great pricing as well, not those overpriced steamboats with puny portions. Soup is 100% MSG Free as I had tonnes of it and didn’t feel thirsty afterwards”
– Leong Wilbert, Google Reviews
8. Haidilao Hot Pot (Wisma Atria)
Address: 435 Orchard Rd, #03-15 Wisma Atria, Singapore 238877 (Google Maps)
Contact: +6569041211
Hours: Daily, 10.30 AM – 4 AM
Haidilao Hot Pot at Wisma Atria originated in Sichuan, China in 1994. It stands as the largest direct-operated hot pot brand globally.
Committed to creating satisfying hot pot moments, their outlet offers a coffee/milk tea machine, a sauce bar, and 7 soup bases. Diners can indulge in a diverse menu featuring Kobe beef, beef tongue, fish roe balls, and more
It fosters a unique table culture, encouraging social networking through shared dining experiences. Haidilao is open daily until 4 in the morning to accommodate steamboat fans at any time.
Pros
- Open daily and until the wee hours
- 7 soup bases and a diverse sauce bar
- Serves simple snacks and drinks for waiting customers
Cons
- Slightly pricier rates
Customer Reviews
So far, this Wisma outlet stands out as the best in terms of service and cleanliness
“I want to express my appreciation for the exceptional service that was provided by 叶宏权 at Wisma HaiDiLao. His unexpected level of care and attention made our dining experience truly memorable. Thank you for your outstanding service. So far, this Wisma outlet stands out as the best in terms of service and cleanliness among all the Haidilao outlets in Singapore. Thumbs up for the excellent experience!”
– KIMsss, Google Reviews
Food quality is definitely the best for steamboat
“I think this is a new branch that opened not too long ago. Nice environment, ambience and restaurant settings. The service staff’s attitude and service are top notch and very welcoming and warm. Attentiveness is superb. Food quality is definitely the best for steamboats. Good job!”
– Jack Ng, Google Reviews
9. Imperial Treasure Steamboat Restaurant
Address: 111 Somerset Rd, #02-14 TripleOne Somerset, Singapore 238164 (Google Maps)
Contact: +6562353882
Hours: Daily, 11 AM – 3 PM and 6 -11 PM
All of Imperial Treasure Steamboat Restaurant’s soup bases, including Imperial Drunken Chicken, Sichuan spicy, ginseng chicken, and traditional pork bone, are meticulously crafted in-house daily.
The establishment aspires to be synonymous with authentic fine Chinese cuisine. To underline this, each soup is simmered for hours. Seafood enthusiasts are also in for a treat with a daily selection of live seafood.
The restaurant invites diners to personalise their experience with premium meat, succulent seafood, fresh vegetables, and handmade meatballs. The steamboat experience is set in a graceful ambience with modern oriental touches.
Pros
- Fresh seafood daily
- Each soup base is simmered for hours
- Open daily
Cons
- Pricier
Customer Reviews
Geoduck was fresh and so were the seafood items
“Had dinner here as well as at the ion branch but the atmosphere here was much preferred. The service staff were attentive and accommodating – brought me a shawl when I felt chilly. Geoduck was fresh and so were the seafood items. Highly recommend the floating Siew Mai!”
– Lu-Anne Yan, Google Reviews
Prawns very fresh, nice lunch overall very much satisfied
“Fishball big soft and sweet..2 per pax chicken chunky thick cut very tender & sweet..4slices each belly pork good too 4 slices each prawns very fresh 2 each beancurd skin 2 each nice lunch overall very much satisfied”
– Chefquak, Google Reviews
10. Tsukada Nojo (Thomson Plaza)
Address: 301 Upper Thomson Rd, #03-50 Thomson Plaza, Singapore 574408 (Google Maps)
Contact: +6562614952
Hours: Monday to Friday, 11.30 AM – 3 PM and 5 – 9 PM; Saturdays and Sundays, 11.:30 AM – 2.30 PM and 5 – 9 PM
Since 2012, Tsukada Nojo at Thomson Plaza has been a premier Japanese restaurant, catering to beauty and skin-conscious diners seeking an extraordinary dining experience. Its luscious Golden Chicken Collagen Stock is meticulously stewed for over 8 hours!
Its Bijin Nabe is a hot pot dish featuring organic JIDORI chicken raised through meticulous quality control. The menu extends to various noodles, including thin egg or mochi-mochi, and rice noodles.
Diners can choose soup bases aside from the original. There are also white miso, pumpkin, spinach, sukiyaki, tomato, or spicy options.
Pros
- Collagen-rich soup base
- Uses traditional Japanese-raised chicken ingredients
- Open daily
Cons
- Pricier rates
- Could be hard to book a table on certain dates
Customer Reviews
Recommend tomato collagen soup, steamed chicken, vegetable platter, and spicy nanban chicken
“Yummy food! Recommend the tomato collagen soup, steamed chicken, vegetable platter, and spicy nanban chicken. Also love the condiments! They provided us with complimentary jellies as well!”
– Angel Tan, Google Reviews
The collagen chicken soup was super nice
“Today family lunch at Thomson Tsukada Nojo. The collagen chicken soup was super nice, and the service was good. They gave 1 more dish of beef for free. Will visit again.”
– Cheung Sui Ping, Google Reviews
11. Ting Yuan Hotpot Buffet
Address: 22 Liang Seah St, Singapore 189043 (Google Maps)
Contact: +6563384755
Hours: Daily, 11 AM – 1 AM
Ting Yuan Hotpot Buffet is a boutique eatery that pioneered steamboat dining on Liang Seah Street over 20 years ago. It offers a traditional and authentic Sichuan hot pot experience, featuring handmade, chemical-free soup bases.
The restaurant ensures a customisable, value-for-money experience via $8 non-spicy and $10 spicy soup bases that can be mixed and matched.
Must-tries are its Mala Pot and signature mushroom soup with special Bolero mushrooms imported from Sichuan, complemented by fresh ingredients.
It now provides a unique BBQ buffet, allowing diners to enjoy both hot pot and BBQ at the same price.
Pros
- Offers a BBQ buffet for the same price
- Spicy and non-spicy soup bases
- Open daily and until 1 AM
Cons
- Some complaints about poor ventilation
Customer Reviews
We LOVED this place and recommend food lovers to try this restaurant
“We had gone here on a buffet lunch along with 2 kids of ours. This kind of experience of cooking ourselves was something new to us and was a learning. The staff were well enough to help us and teach us a little bit and told us to experiment by trying and adding whatever meat and vegetables we wanted. We sat here almost for 2 hours. We LOVED this place and recommend food lovers to try this restaurant if u have time.”
– Tejas H, Google Reviews
Enjoying the Chinese vibe
“High-quality food. We’re able to communicate in Chinese language with the waiter & waitress. Enjoying the Chinese vibe.”
– T. Han, Google Reviews
12. Beauty in The Pot (The Centrepoint)
Address: 176 Orchard Rd, #05-16 The Centrepoint, Singapore 238843 (Google Maps)
Contact: +6562353557
Hours: Daily, 11.30 AM – 3 AM
Beauty in The Pot at The Centrepoint has been recognised in the Singapore 1000 ranking and honoured with the SME1 Asia Awards 2011 in the Notable SMEs Category.
Embracing a culture of food for health, Beauty in The Pot offers six nourishing soup bases, skillfully crafted to blend rich flavours with abundant benefits. Its menu features fresh ingredients, homemade specialities, and the exclusive Signature homemade fish tofu.
Its bright and welcoming interior sets the stage for a casual dining experience suitable for all occasions. For poached rice enthusiasts, Ready to Eat Noodle sets, signature soups, and individual rice broth sets are also available.
Pros
- Specialises in healthy soup bases
- Individual sets available
- Open daily until 3 AM
Cons
- Some complaints about slow service
Customer Reviews
The food is really good and it tastes better than the one in Thailand!
“Exceptional service, Mimi takes care of us very well. She even gave us complementary chocolate cake. The food is really good and it tastes better than the one in Thailand! I love the collagen soup.”
– Pepper Pengsombut, Google Reviews
The service is very efficient and it’s a great atmosphere for families
“#1 for hotpot in Singapore! Love the collagen soup, nice to imagine getting more beautiful while eating delicious food. The service is very efficient and it’s a great atmosphere for families and groups of friends.”
– Michela Zanata, Google Reviews
13. Tong Xin Ru Yi Traditional Hot Pot
Address: 6 Lor Telok, Singapore 049019 (Google Maps)
Contact: +6565368058
Hours: Monday to Friday, 11.30 AM – 3 PM and 5 – 10.30 PM; Saturdays and Sundays, noon-10.30 PM
Those seeking authentic, masterfully prepared traditional hotpot might be able to find it at Tong Xin Ru Yi Traditional Hot Pot in Boat Quay. It aims to be “a small piece of China” for its diners.
Offering a sophisticated and welcoming space away from the bustling streets of Singapore, Tong Xin Ru Yi sources the freshest and highest-quality ingredients for its premium cuts of meat and broths. A DIY sauce bar adds a creative touch.
The broths, already brimming with ingredients, redefine the hotpot experience. Diners can taste diverse flavours with half portions, allowing the indulgence of two different broths in one meal.
Pros
- Serves premium meat cuts
- Can also serve half portions
- Open daily
Cons
- Pricier rates
- Some menu items might not be readily available on certain days
Customer Reviews
One of the best hotpot places in SG!
“One of the best hotpot places in SG! Tried both the chicken and tomato soup and both are very good and unique, unlike other hotpot places. What is also good about this place is the cooked food, would highly recommend getting the spring onion soy sauce steamed chicken, fried mala pork and fried mochi with brown sugar! Do note that you will need to reserve otherwise it’s also impossible to walk in!”
– Jo, Google Reviews
The soup was tasty, and portions of meat were generous
“This place is definitely a hidden gem along the circular road. The soup was tasty, the portions of meat were generous, and even the dessert was really good. You can see the effort put into food preparation, feels like home.”
– Shirley Chen, Google Reviews
14. Pot Addiction Korean BBQ & Hotpot (Sun Plaza)
Address: 30 Sembawang Dr, #02-14 Sun Plaza, Singapore 757713 (Google Maps)
Contact: +6565922929
Hours: Monday to Thursday and Sundays, 11.30 AM – 10 PM; Fridays and Saturdays, 11.30 AM – 10.30 PM
Pot Addiction Korean BBQ & Hotpot in Sun Plaza offers an extensive selection of soup options including tom yum, chicken, mala, laksa, sukiyaki, miso, mushroom, herbal chicken, and tonkatsu.
It also offers a Korean BBQ and hotpot with a diverse array of seafood and meat, from sliced pork belly and beef stomach to squid, mussels, and prawns. The restaurant has over 80 items on the buffet, so customisation is key.
Diners can expect around 16 different types of meat, including Korean ribeye and chicken bulgogi, coupled with 7 unique soup bases crafted daily. Drinks and ice cream are free-flowing, too!
Pros
- A wide array of soup bases
- Affordable rates
- Also offers Korean BBQ
- Open daily
Cons
- Limited vegetarian and vegan options
Customer Reviews
There were plentiful choices to suit every palate
“My family and I had a fantastic time at Pot Addiction. We had lovely window seats for 8 of us…and there were plenty of choices to suit every palate. I loved the Korean seasoned beef, bacon and squid as well as the coconut ice cream. We were also very pleased with the good service by Ms Ti and her team. Thank you so much for your great hospitality.”
– May Foo, Google Reviews
Definitely worth your stomach space!
“Spacious and comfortable dining area with nice ambience. Friendly staff with great service. Most importantly, the beef was absolutely fantastic! Coconut ice cream was delicious as well. Definitely worth your stomach space!”
– Tat Chong Lee, Google Reviews
15. Suki-Ya (All you can eat shabu shabu)
Address: 205 Hougang St 21, #02-09, Singapore 530205 (Google Maps)
Contact: +65 6288 4918
Hours: Daily, 11.30 AM – 10 PM
Suki-Ya, the “House of Hot Pot,” is designed for affordability and delight. With five soup bases, including classics like Shabu-Shabu and Sukiyaki, the unlimited, top-quality chilled beef, pork, and farmed chicken is a carnivore’s delight.
The Healthy Bar offers a diverse range of fresh vegetables and mushrooms, adding a healthy touch to a meal. The paper-thin slices of meat are sent right to the table, enhancing the experience.
The sumptuous soups, from classic broth to Japanese miso and soy milk, come at no additional charge. There’s a good variety of dipping sauces to mix and match, too.
Pros
- Extensive vegetable selection
- Great variety of dipping sauces
- Open daily
Cons
- Can get crowded
- Only 5 soup bases
Customer Reviews
The food was fresh, the servers were attentive, and drinks were included with the meal
“Had a fantastic dinner with my parents here. Food was fresh, servers were attentive, drinks were included with the meal (no need to spend extra) and there was even cooked food available.
The restaurant manager Rowena was very accommodating and helpful towards us and her hospitality made my day.
Will definitely return for similar experiences.”
– Ernest Lee, Google Reviews
A pretty wide array of dishes was available and all of them were quite fresh
“Malar and team were attentive and efficient, promptly cleared all the used dishes and refilled our meat upon request! A pretty wide array of dishes was available and all of them were quite fresh! However, there weren’t as many drink options as I hoped there would be but that’s okay because there’s soup. Overall, good food and service!”
– save me, Google Reviews